Sunday, September 11, 2011

Apple Cake - Baked

I made the Carmel Apple Cake for Baked Sunday Morning more of a snack cake.  I am not a formal person and need to lose a few pounds, so I figured if I eliminate the icing...

What I got was a beautiful bundt cake.  This recipe did make more batter that the bundt pan would take and I cooked if for about 70 minuets.  I think it could have stayed in the oven longer.  It is a very most cake with great flavor.  I love the cinnamon, allspice and clove mixture.

This cake is so moist it was falling apart.  I will be taking it into work for coffee break with friends.  This is a great fall recipe.

1 comment:

  1. Very pretty! Love the dusting of powdered sugar (I agree, you don't always need frosting). Lucky coworkers!! :o)